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Black Forest Smoothie Bowl 41.png

Black Forest Smoothie Bowl

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๐Ÿ’ Enjoy the rich and indulgent flavors of a Black Forest cake in a nutritious smoothie bowl.
๐Ÿซ This recipe combines cherry and chocolate for a thick, creamy, and refreshing treat perfect for breakfast or a snack.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

– 1/4 cup chocolate milk (can substitute regular milk or almond milk; add maple syrup if needed for sweetness)

– 1 scoop chocolate protein powder (or 1 tablespoon cocoa powder)

– 1 cup frozen sweet cherries (frozen tart cherries can also be used)

– 1 frozen pear (can use a fresh pear or frozen banana as a substitute)

– Frozen cherries

– Cacao nibs

– Granola mix

– Unsweetened coconut flakes

– Mini chocolate chips

– Sliced bananas

– Nuts (such as almonds, walnuts, pecans, or hazelnuts)

– Seeds (like flax, hemp, or chia)

– Almond butter

– Hemp hearts

– Ground flaxseed

Instructions

1-In a blender, add the chocolate milk, chocolate protein powder, frozen cherries, and frozen pear in the order listed to build a smooth base.

2-Blend on the highest setting for one minute or until the mixture is smooth, using a tamper or spatula to push the fruit toward the blade as needed to help break down the frozen pieces.

3-Pour the blended smoothie mixture into a bowl, aiming for that perfect spoonable consistency.

4-Add your preferred toppings and serve immediately to enjoy the fresh, vibrant flavors at their peak.

Last Step:

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Notes

๐Ÿซ Use a strong motor blender or food processor for a creamy, even blend.
๐ŸŒ Substitute pear with banana for a sweeter flavor.
โ„๏ธ Always use frozen fruit to keep the smoothie thick and spoonable.

  • Author: Brandi Oshea
  • Prep Time: 5 minutes
  • Category: Breakfast, Snack, Smoothie Bowl
  • Method: Blending

Nutrition

  • Serving Size: 1 bowl
  • Calories: 337 kcal
  • Sugar: 42 g
  • Sodium: 163 mg
  • Fat: 4 g
  • Carbohydrates: 63 g
  • Protein: 22 g