Ingredients
– 1 rotisserie chicken, shredded (about 3-4 cups shredded chicken)
– Β½ cup buffalo wing sauce
– Β½ cup ranch dressing
– 1 teaspoon cajun seasoning
– ΒΌ teaspoon salt
– ΒΌ teaspoon pepper
– 2 packages of sweet Hawaiian-style rolls, 12 count each (or 2 packages of 9 count slider buns)
– 8 ounces shredded Monterey Jack cheese
– 3 tablespoons melted unsalted butter
– Β½ teaspoon Italian seasoning
Instructions
1-Preheat your oven to 350Β°F and grease a baking dish or sheet.
2-In a bowl, combine the shredded chicken, buffalo sauce, ranch dressing, cajun seasoning, salt, and pepper.
3-Slice the packages of rolls in half without separating them, then place the bottoms in your baking dish.
4-Sprinkle half the cheese over the roll bottoms, add the chicken mixture, and top with the rest of the cheese.
5-Put the roll tops back on and brush with a mix of melted butter and Italian seasoning.
6-Bake for 10-15 minutes until everything is bubbly and golden.
7-Serve hot with optional toppings like creamy coleslaw.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
πΆοΈ Adjust spice level by changing buffalo wing sauce or cajun seasoning, or add extra hot sauce for more heat.
π Use rotisserie chicken for quick prep or prepare shredded chicken ahead of time.
π§ Brushing tops with seasoned melted butter creates a crispy, flavorful finish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
- Diet: Contains dairy, gluten
Nutrition
- Serving Size: 1 slider
- Calories: 116
- Sugar: 0.3g
- Sodium: 367mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0.1g
- Carbohydrates: 0.5g
- Fiber: 0.1g
- Protein: 9g
- Cholesterol: 38mg
