Ingredients
– 1.5 pounds pizza dough
– 2 cups cooked chicken
– 1 cup bacon crisps
– 3 cups shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 cup Caesar or Ranch dressing
– Flour for dusting surface
Instructions
1-Divide pizza dough into 6 even pieces.
2-Roll out each piece into a rectangular shape on a lightly floured surface.
3-Spread dressing over each piece of dough, leaving about a 1-inch border on all sides.
4-Top the dressing evenly with cooked chicken and bacon crisps.
5-Sprinkle mozzarella cheese over the chicken and bacon.
6-Roll each piece of dough up tightly into a log shape.
7-Pinch the edges firmly to seal and prevent filling leakage.
8-Place sealed logs seam-side down on an oiled baking sheet.
9-Lightly brush a small amount of dressing over the outside of each log.
10-Sprinkle grated Parmesan cheese over the top.
11-Bake in a preheated oven at 415°F for 17 to 20 minutes, or until golden brown and the cheese is melted.
12-Serve hot.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🥖 Use homemade or store-bought pizza dough depending on your preference.
🥓 Substitute pre-made bacon bits if bacon crisps are unavailable.
❄️ Freeze assembled bakes raw or cooked for convenient future meals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Contains Dairy
Nutrition
- Serving Size: 1 chicken bake log
- Calories: 571 kcal
- Sugar: 3 g
- Sodium: 1223 mg
- Fat: 41 g
- Saturated Fat: 13 g
- Unsaturated Fat: not specified
- Trans Fat: not specified
- Carbohydrates: 19 g
- Fiber: not specified
- Protein: 30 g
- Cholesterol: 101 mg