1-Getting started with this recipe is a breeze, and you’ll be amazed at how quickly it comes together. First, grab a food processor or blender to mix your ingredients smoothly it’s a game-changer for that perfect texture! Combine 2 large whole eggs, 1 cup cottage cheese, 3/4 teaspoon garlic powder if you’re using it, and 1 teaspoon Italian seasoning if desired.

2-Blend everything until it’s completely smooth, which only takes a minute or two. Next, line a baking sheet with parchment paper and give it a light coat of cooking spray to keep things from sticking. Pour the mixture onto the sheet and spread it out evenly into your favorite shape, like a round or rectangle.

3-If you want to add a bit more flavor, sprinkle on some oregano or other seasonings now. Pop it in the oven at 350°F (176°C) for 30 to 35 minutes, but keep an eye on it thinner ones cook faster, while thicker versions might need up to 50 minutes. Once the edges start to brown, take it out and let it cool completely before you peel it off the paper. For a tasty twist, turn it into pizza by adding low-sugar sauce, cheese, and toppings, then bake again at 400°F (204°C) for 10 to 15 minutes until everything melts just right.