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Oreo Penguins

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🐧 Craft these adorable penguin Oreo treats for a fun, no-bake dessert that brings smiles with their cute chocolate cookie bodies and candy details, perfect for kids’ parties or winter holidays.
πŸͺ This easy treat uses simple pantry staples to create playful penguins without baking, offering a quick, mess-free activity that’s engaging for family bonding and delights with sweet, crunchy layers.

  • Total Time: 40 minutes
  • Yield: 12 treats

Ingredients

Instructions

1-First Step: Preparation and Mise en Place Begin by gathering all your ingredients and tools to make the process smooth for this Oreo Penguins recipe. Separate the chocolate sandwich cookies and scrape out the frosting to prepare the base; this helps in assembling the penguin shapes without mess. Have your white candy melts ready in a zip-top bag for melting, and lay out the small candy eyeballs and heart sprinkles nearby. This step sets the stage for creating these fun Oreo treats in just about 30 minutes total.

2-Second Step: Cutting the Cookie Pieces Take one cookie half and cut it into three slices by sawing back and forth with a sharp knife to form the wings for your Oreo Penguins. Then, cut each slice in half to create the wing shapes; any broken pieces can be a quick treat during preparation. This part adds the distinctive elements to your penguin treats, making them look extra adorable. Be careful with your cuts to ensure the pieces fit well on the cookies.

3-Third Step: Melting the Candy Place the white candy melts into a zip-top bag and melt them in the microwave in 30-second intervals, kneading the bag in between until fully melted. This method avoids burning and gives you a smooth glue for assembling your Oreo Penguins. Once melted, snip a very small corner of the bag for precise piping, which is key for an easy no bake dessert. Adapt this for dietary needs by using vegan candy melts if required.

4-Fourth Step: Assembling the Penguins Use the melted candy as glue to attach a white candy melt to the front of each cookie as the penguin’s belly, creating that classic look for your Oreo Penguins. Next, attach two candy eyes above the belly using a dab of the melted candy for secure placement. Then, add a heart sprinkle below the eyes for the beak, and attach two upside-down heart sprinkles at the bottom for the feet; you can also add the optional wings at this stage. This step brings your penguin treats to life and can be a fun activity for kids.

5-Fifth Step: Setting and Finishing Touches Allow the assembled cookies to set undisturbed for 5 to 10 minutes so the candy hardens and holds everything in place for your Oreo Penguins. Once set, check for any loose parts and gently press if needed. For variations, consider adding extras like different sprinkles as mentioned in tips. Serve your no bake desserts immediately or store them for later, adapting the recipe for different preferences as you go.

Last Step:

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Notes

πŸ”ͺ Use a serrated knife to gently saw the cookies for wings, as it prevents crumbling; any broken pieces make a tasty snack during prep.
🌑️ Melt white candy in short microwave bursts, kneading frequently, to achieve smooth consistency without burning for better adhesion.
πŸ• Let assembled treats set fully without touching, as the candy glue needs time to harden for sturdy, playful penguins that hold their shape.

  • Author: Brandi Oshea
  • Prep Time: 30 minutes
  • Setting: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 treat
  • Calories: 120
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0.5g
  • Protein: 1g
  • Cholesterol: 0mg