Ingredients
– 1/2 cup creamy peanut butter
– 3 tablespoons butter at room temperature
– 1/4 cup confectioners’ sugar
– 2 cups milk chocolate chips
Instructions
1-Gather and measure all ingredients accurately to avoid mistakes.
2-Mix the peanut butter mixture until smooth.
3-Melt the chocolate carefully.
4-Spoon 1 tablespoon of melted chocolate into each liner.
5-Add 2 teaspoons of peanut butter mixture on top.
6-Cover with another tablespoon of melted chocolate and tap to smooth.
7-Refrigerate for 1 hour until set.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฏ Add a pinch of salt to the peanut butter mixture to enhance the flavor.
โ๏ธ Store homemade peanut butter cups in the fridge or freezer to keep them fresh.
๐ฅ Use the peanut butter mixture as filling for stuffed cookies as an alternative treat.
- Prep Time: 10 minutes
- Chilling time: 1 hour
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 peanut butter cup
- Calories: 263 kcal
