Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Stuffed Apples 44.png

Stuffed Apples

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

🍏 Stuffed Baked Apples offer a warm, inviting dessert perfect for cozy evenings, combining tender baked apples with a sweet and nutty filling.
🍨 Served with vanilla ice cream and caramel sauce, this dessert balances comforting flavors and delightful textures.

  • Total Time: 50-55 minutes
  • Yield: 4 servings

Ingredients

– 4 medium sized apples

– ΒΌ cup all purpose flour

– β…“ cup light brown sugar

– 2 tablespoons granulated sugar

– 1 teaspoon ground cinnamon

– ΒΌ teaspoon salt

– 2 tablespoons finely chopped pecans or walnuts

– Β½ cup old fashioned oats

– 4 tablespoons chilled unsalted butter, cubed

– Vanilla ice cream and caramel sauce for serving

Instructions

1-First, preheat your oven to 350Β°F (175Β°C). Wash and core the apples, making space inside for the filling while keeping the bottom intact.

2-In a bowl, combine the oats, flour, brown sugar, granulated sugar, cinnamon, salt, chopped nuts, and oats. Mix in the cubed butter until it forms a crumbly texture.

3-Stuff each cored apple with this mixture, packing it in gently but firmly.

4-Place the apples in a baking dish, adding a little water to the bottom to prevent sticking.

5-Bake for 25-30 minutes until the apples soften, then let them cool a bit before serving with vanilla ice cream and caramel sauce.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Notes

🍎 Choose firm apples like Granny Smith or Honeycrisp for best texture.
πŸ₯„ Gently stuff apples without overfilling to prevent spillage during baking.
πŸ‚ Add a pinch of nutmeg or cloves to the filling for extra warm spice flavor.

  • Author: Brandi Oshea
  • Prep Time: 15 minutes
  • Bake Time: 35-40 minutes
  • Cook Time: 35-40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed baked apple with ice cream